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Meal management / 3G E-Learning - New York : 3G E-Learning, c2020. - xiv, 332 pages : color illustrations + 1 CD-ROM.

Includes references and index.

ISBN: 9781984635501

Subjects--Topical Terms:
Food
Table
Grocery shopping
Home economics
Food service

Dewey Class. No.: 642 / T531 2020