3G handy guide : provide table service of food and beverage / 3G E-Learning
By: 3G E-Learning
Publisher: New York : 3G E-Learning, c2019Description: xii,226 pages : color illustrationsISBN: 978-1-98462-554-0Subject(s): Table service-Hotel and Restaurant | Food and beverage-Hotel and RestaurantDDC classification: Grad. 642.6| Item type | Current location | Home library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|---|
| CIRCULATION BOOK | GRADUATE LIBRARY | GRADUATE LIBRARY CIRCULATION SECTION | NON-FICTION | Grad. 642.6 A111 2019 c1 (Browse shelf) | 8862 | c.1 | Available | 8862 | ||
| CIRCULATION BOOK | GRADUATE LIBRARY | GRADUATE LIBRARY CIRCULATION SECTION | NON-FICTION | Grad. 642.6 A111 2019 c2 (Browse shelf) | 8863 | c.2 | Available | 8863 |
Total holds: 0
Includes references and index.
There are no comments for this item.