Green hospitality management / 3G E-Learning.
By: 3G E-Learning [author.]
Contributor(s): 3G E-Learning
Publisher: New York ; 3G E-Learning : 2019Edition: 2nd editionDescription: xiii, 337 pages : illustration (colored) ; 24 cmISBN: 9781984623966Subject(s): Sustainability in hospitalityDDC classification: Grad. 338.4791| Item type | Current location | Home library | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| CIRCULATION BOOK | GRADUATE LIBRARY | GRADUATE LIBRARY CIRCULATION SECTION | Grad. 338.4791 T531 2020 (Browse shelf) | 10728 | Available | 10728 |
Total holds: 0
Browsing GRADUATE LIBRARY Shelves , Shelving location: CIRCULATION SECTION Close shelf browser
|
|
|
|
|
|
|
||
| Grad. 338.4791 F686 2020 c1 Food and wine tourism / | Grad. 338.4791 F686 2020 c2 Food and wine tourism / | Grad. 338.4791 F686 2020 c3 Food and wine tourism / | Grad. 338.4791 T531 2020 Green hospitality management / | Grad. 338.4791095 C548 2019 Hospitality in Asia / | Grad. 363.73874 I821 2019 The Science of climate change / | Grad. 370.1024 S769 2019 The organized teacher's guide to setting up a terrific classroom / |
Includes index.
There are no comments for this item.