Thermodynamics : concepts and applications / Stephen R. Turns (Pennsylvania State University), Laura L. Pauley (Pennsylvania State University).
By: Turns, Stephen R [author.]
Contributor(s): Pauley, Laura L [author.]
Publisher: Cambridge ; New York, NY : Cambridge University Press, 2018Edition: Second editionDescription: xviii, 871 pages : illustrations, (colored) ; 24 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781107179714 (hardback : alk. paper)Subject(s): Thermodynamics | Fluid mechanicsDDC classification: 621.402/1 LOC classification: TJ265 | .T86 2018| Item type | Current location | Home library | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| CIRCULATION BOOK | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVED SECTION | 621.402/1 T956 2020 (Browse shelf) | 10988 | Available | 10988 |
Includes index.
Conversion factors -- Beginnings -- Thermodynamic properties, property relationships, and processes -- Conservation of mass. Spark-ignition engine geometry -- Energy and energy transfer -- First law of thermodynamics -- Second law of thermodynamics and some of its consequences -- Entropy and availability -- Thermal-fluid analysis of steady-flow devices -- Systems for power production, propulsion, and heating and cooling -- Ideal-gas mixtures -- Vapor-gas mixtures -- Reacting systems -- Chemical and phase equilibrium -- Appendices. Timeline -- Thermodynamic properties of H2O -- Thermodynamic and thermo-physical properties of air -- Thermodynamic properties of ideal gases and carbon -- Various thermodynamic data -- Thermo-physical properties of selected gases at 1 atm -- Thermo-physical properties of selected liquids -- Thermo-physical properties of hydrocarbon fuels -- Psychrometric charts; answers to selected problems.
"Thermodynamics is one of three disciplines known collectively as the thermal-fluid sciences, sometimes just the thermal sciences: thermodynamics, heat transfer, and fluid mechanics. We begin with a dictionary definition of thermodynamics."-- Provided by publisher.

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