TY  - BOOK
ED  - 3G E Learning
TI  - Food and wine tourism
SN  - 978-1-98463-637-9
U1  - Grad. 338.4791  
PY  - 2020///
CY  - New York
PB  - 3G E Learning., 
KW  - Food tourism
KW  - Wine tourism
N1  - Includes references and index
ER  -