TY  - BOOK
ED  - 3G E-Learning
TI  - Hospitality and tourism facilities management and design
SN  - 978-1984636355
U1  - 647.068  
PY  - 2020///
CY  - New York
PB  - 3G E-Learning
KW  - Facilities management in hospitality
KW  - Cost and costing management
N1  - Includes references and index
ER  -