TY  - BOOK
AU  - Ramos,Oscar L.
TI  - Advances in processing technologies for bio-based nanosystems in food
SN  - 9781138037304 (9781138037304)
AV  - TP248.65.F66 R366 2019
U1  - 664/.024 23
PY  - 2019///
CY  - Boca Raton, FL
PB  - CRC Press, Taylor & Francis Group
KW  - Food
KW  - Biotechnology
KW  - Food industry and trade
KW  - Nanotechnology
N1  - Includes index
ER  -