| 000 | 00622nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c266 _d266 |
||
| 005 | 20251027105624.0 | ||
| 008 | 230710b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-77407-313-1 | ||
| 040 | _cNMSCST | ||
| 082 |
_aGrad. 647.94068 _bK141 2020 |
||
| 100 | _aKalacas, Maria Rellie B. | ||
| 245 |
_aService management principles for hospitality and tourism / _cMaria Rellie B. Kalacas |
||
| 260 |
_aCanada : _bSociety Publishing, _cc2020. |
||
| 300 |
_axiii, 208 pages : _bcolor illustrations |
||
| 500 | _aIncludes references and index. | ||
| 650 | _aTourism. | ||
| 650 | _aHospitality industry. | ||
| 942 |
_2ddc _cCIR |
||