| 000 | 00638nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c875 _d875 |
||
| 005 | 20251027105711.0 | ||
| 008 | 250527b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984634757 | ||
| 040 | _cNMSCST | ||
| 082 |
_a647.95068 _bT531 |
||
| 110 |
_a3G E-Learning , _eauthor. |
||
| 245 |
_aFood and beverage service : _bexpert / _c3G E-Learning. |
||
| 250 | _a2nd edition. | ||
| 260 |
_aNew York ; _b3G E-Learning : _c2019. |
||
| 300 |
_a410 pages : _billustrations (colored) ; _c24 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | _aCommunication skills. | ||
| 650 | _aProblem solving. | ||
| 710 |
_a3G E-Learning _eauthor |
||
| 942 |
_2ddc _cCIR |
||